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Do you have a Chinese themed individual in the house? What are the dishes you have consisted of in your menu? No Chinese party is completed without the addition of delicious genuine noodles? You can absolutely try preparing Chinese egg noodles to woo your guests.

There are thousands of dishes available across the Net and also identifying as well as picking the very best one is a tedious task. That is why we have actually handpicked the five best Chinese egg noodles dishes for you.

Before taking you right into the globe of delicious noodles recipes, there is something fascinating you all must know concerning Chinese noodles. There are four different kinds of egg noodles made use of by the Chinese – wide wonton noodles, slim wonton noodles, chow mein noodles, and also the lo mein noodles. Each of the recipes discussed here has made use of among the types discussed above of noodles. Keep reading to understand exactly what remains in store.

1. Simple Chinese Egg Noodles:

Your search for a simple peasy noodles recipe finishes below. Mix fried with veggies and also flavored subtly with white pepper, this resembles the timeless recipes.


  • Thin wonton noodles – 440 g
  • Sesame seed oil – 2 tbsp
  • Snow peas – 100 g, cut right into thin strips
  • Carrot – 1, huge, peeled, reduced into thin strips
  • Bean sprouts – 100 g
  • Garlic – 2 cloves, carefully chopped
  • Soy sauce – ¼ cup
  • Oyster sauce – 1 tbsp
  • Sweet chili sauce – 1 tbsp
  • Spring onions – 1/2 bunch, thinly sliced
  • Onion – 1, medium sized, finely sliced
  • White pepper powder – to taste
  • Salt – to taste

How To Prepare:

  1. Place a big pan filled up with water on medium to high heat. Enable the water ahead to a boil.
  2. Add noodles to the boiling water as well as cook for about 40 seconds or al dente. Drainpipe the noodles and also keep aside.
  3. Place a big, deep sautéing frying pan on medium to high fire and warmth sesame seed oil.
  4. Stir in garlic and also onion and also sauté up until onion transforms translucent.
  5. Mix in carrot, beans sprouts, and snow peas and cook until carrots become crunchy tender.
  6. Remove from warmth and also mix in the sauces, white pepper powder, and essential salt.
  7. Mix in drainpiped noodles and toss to integrate well.
  8. Transfer to an offering platter, garnish with spring onions, and also serve hot.

2. Stir-Fried Chow Mein With 4 Vegetables:

Stir-fried noodles seasoned with soy sauce and also packed with veggies make a best, filling choice for your potluck lunch party.


  • Chow mein noodles – 16 oz
  • Light soy sauce – 2 tablespoon, divided
  • Dark soy sauce – 1 tbsp
  • Sesame seed oil – 5 tbsp
  • Sugar – ¼ tsp
  • Salt – ¼ tsp
  • White pepper powder – ½ tsp
  • Tofu – 6 oz, julienned
  • Chives – 1 number, cut right into 2 inch long pieces
  • Carrot – 1 small, cut into thin strips
  • Bean sprouts – 8 oz, trimmed
  • Scallions – 3, reduced into slim strips

How To Prepare:

  1. Add dark soy sauce, 1 tablespoon light soy sauce, sugar, salt, 2 tablespoon sesame seed oil, and also white pepper in a small mixing dish and also blend well. Maintain aside.
  2. Transfer noodles to a wide-mouthed dish and also get rid of the globs. Maintain aside.
  3. In a wok placed on high flame, warmth 1 tbsp sesame seed oil until it begins smoking.
  4. Mix in tofu and also chef, without mixing, for 30 seconds or until tofu turns brown.
  5. Mix in leftover soy sauce and chives and stir-fry till chives obtain a bright environment-friendly hue. Transfer to a little dish and also keep aside.
  6. In the same wok, heat remainder of the oil till it smokes.
  7. Mix in the noodles and also utilizing long chopsticks, keep turning as well as tossing the noodles till crisp. This will certainly take about 3 minutes.
  8. Mix in the sauce mixture and also cook for a couple of minutes.
  9. Mix in carrots and also bean sprouts as well as throw till sprouts end up being clear. This will take an additional 2 minutes.
  10. Mix in the tofu mix and toss to guarantee even combining.
  11. Serve hot.

3. Easy Lo Mein:

Are running except time, yet desire to make magnificent egg noodles for your Chinese event? This lo mein could possibly be the answer. It is healthy and balanced and also delicious too!


  • Lo mein noodles – 8 oz
  • Sesame seed oil – 1 tbsp + 1 tsp
  • Garlic – 2 cloves, minced
  • Cremini mushrooms – 2 cups, sliced
  • Red bell pepper – 1, medium, carefully sliced
  • Carrot – 1, small, cut into slim strips
  • Baby spinach – 3 cups
  • Low sodium soy sauce – 3 tbsp
  • Ground ginger – ½ tsp
  • Sriracha – 1 tsp
  • Salt – to taste
  • White pepper powder – to taste

How To Prepare:

  1. Add soy sauce, ground ginger, 1 tsp sesame oil, and also Sriracha to a mixing bowl, mix well, and also maintain aside.
  2. Place a huge pan loaded with water over high fire as well as boil. Add lo mein noodles as well as cook according to instructions discussed in the package. Drainpipe well and keep aside.
  3. In a big skillet, warmth sesame oil over tool to high heat. Stir in garlic, red bell pepper, mushroom, as well as carrot as well as stir-fry for 4 minutes or up until veggies turn crispy tender.
  4. Mix in spinach and also cook until it wilts.
  5. Mix in the noodles, white pepper and also salt followed by sauce blend. Toss gently to combine.
  6. Serve immediately.

4. Wonton Noodles Soup:

Wonton noodles soup – these are incredible beginners as well as could even be functioned as a side dish! Make the party much more fascinating by welcoming your families to fold the wontons. Simply ensure that you are filling the wonton moderately.


  • Thick wonton noodles – 8 oz
  • Ground pork – ½ lb
  • Scallion – 2 stalks, carefully chopped
  • Soy sauce – 1 tbsp
  • Rice vinegar – 1 tsp
  • Cornstarch – 1 tsp + 1 tablespoon dissolved in 1/4 cup water
  • Sesame seed oil – 1 tsp
  • Wonton wrappers – 1/2 pound, covered making use of a wet towel at the room temperature
  • Low salt chicken broth – 2 quarts
  • Bok choy – 1/2 lb, washed, leaves discarded
  • Chili garlic sauce – 2 tsp
  • Salt – to taste

How To Prepare:

  1. In a large mixing dish. Mix ground pork with soy sauce, scallion, 1 tsp corn starch, sesame seed oil, and also rice vinegar.
  2. place 1/2 tsp of this combination on each of the wonton wrappers, individually. Coat the edges with the cornstarch fluid as well as layer right into a triangular. Press the edges to protect the folding and frame filling. Location on a completely dry plate and keep aside, freely covered with a plastic wrap. Repeat with all the wrappers.
  3. Meanwhile, add brew, reserving 2 cups, to the stockpot as well as permit to boil. Chill the reserved brew as well as maintain aside.
  4. On tool to high warmth, add the covered wontons to boiling broth. Permit ahead to boil. Mix in 1 mug reserved brew and also allow ahead to steam again. Mix in the remainder of the broth and permit to boil.
  5. Add noodles as well as chef until it is 90% cooked. Mix in bok choy and also chef until noodles are well cooked.
  6. Simmer for a few minutes.
  7. Transfer to serving bowls and serve warm sprayed with white pepper powder and garlic sauce.

5. Fried Pastas With Shrimp As well as Vegetables:

A lip slapping Chinese egg noodles recipe loaded with veggies and also shrimp, this is a quick method to zest up your Chinese themed party.


  • Chow mein noodles – 5 oz
  • Spinach – 3 oz, chopped
  • Carrot – 1 large, peeled, cut into fine strips
  • Firm tofu – 4 oz, diced
  • Shrimp – 12 pieces, shelled, deveined
  • Onion – 1, medium sized, carefully chopped
  • Garlic – 2 cloves, crushed
  • Spring onion – 1, sliced
  • Ginger – 1 inch, peeled off, finely grated
  • Soy sauce – 4 tbsp
  • Mirin – 3 tbsp
  • Honey – 2 tbsp
  • Sesame seed oil – 2 tbsp + 2 tbsp
  • White pepper – to taste
  • Salt – to taste

How To Prepare:

  1. In a huge saucepan put on tool to high warmth, boil water. Include noodles and cook till done. Drainpipe thoroughly and also saturate in cool water. Drain away the cool water and also throw with sesame seed oil. Maintain aside.
  2. In a tiny mixing bowl, integrate mirin with soy sauce, 1 tbsp sesame oil, and honey. Keep aside.
  3. Place a frying pan on medium to high heat and also warmth 2 tablespoon sesame oil.
  4. Add onion and garlic as well as cook up until, onions transform translucent.
  5. Mix in shrimp and also toss for 3 minutes.
  6. Mix in ginger, tofu, and carrot and also toss for 3 more minutes.
  7. Mix in spinach as well as spring onion and cook for a couple of minutes.
  8. Mix in noodles and toss well.
  9. Pour in the sauce mixture and toss to guarantee even coating.
  10. Sprinkle white pepper as well as salt, if needed as well as throw well.
  11. Remove from heat and also transfer to serving platter.
  12. Sprinkle white sesame seeds and also offer hot.

What is your selection when it comes to Chinese egg noodles recipes? Share your views and also opinions in the comments section below.